Waiter/Waitress
Saipan, Northern Mariana Islands Hotels - Restaurants
Job description
To serve Food & Beverage to guests in the assigned Place of Work, provide a courteous, professional, efficient and flexible service in order to maximize guest satisfaction. Bartender experience is preferred but not required.
Desired profile
Ideally with a relevant degree or diploma in Hospitality or Tourism management. Minimum 2 years work experience in hotel operations. Good customer service, communications and interpersonal skills are a must.