Commis Chef - Bakery
Mumbai (Mumbai)
Job description
To prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet's operating concept and Hyatt International standards.
You will be responsible to provide an excellent and consistent level of service to your customers.
Desired profile
Qualifications :
1 year work experience as Commis or 2 years as Apprentice in a hotel or restaurant with good standards
Basic Culinary skills
Good hygiene knowledge