Restaurant Team Member

Job description

Key tasks

Are you looking for your next challenge?
We are looking for enthusiastic individuals who radiate positive vibes, have a great smile, a can-do attitude and enjoys the buzz of being busy!
We believe that every person is unique and we love you to be you!

As a restaurant team member, you are:
 Passionate about welcoming guests with your heart
 Able to handle guest queries and requests at all time
 Create 'sparkles' - memorable moments that recognise important occasions, guest passions or just because.

If you believe that this is you, then we would love to hear from you.

Your benefits will include:
- You will be entitled to 28 days paid holiday (pro-rata) in each full holiday year, including Bank holidays
- Staff meals offered at the hotel
- Enjoy the Benefits of Bienvenue Card from day one - including discount accommodation, bonus breaks, discounts on the Eurostar and car hire
- Planned and structured induction training
- 1:1 coaching from department HOD
- Opportunities for cross training to other departments
- Career opportunities across a network of international brands which are part of the Accor family including Sofitel, Fairmont, Swisshotel and Raffles

Mercure and its people

Hotels with individuality, passion for service and committed to quality and guest satisfaction.

Join a team of warm and friendly professionals who will share their love for hospitality.

Desired profile

Skills

Level of Education Others
Areas of study Hospitality Management
Professional experiences 1 to 2 years
Languages essential English