- Hotels - Restaurants
- LAN Restaurant Attendant
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- Obedience: Personnel who assist their superior in carrying out an assigned task.
- Communication: Maintain good relation with outlet, supervisor, manager and waiters.
- Self-disciplined: Adhere to the standards and sequence of service within the outlet.
- Problem solving: Ascertain guest’s satisfaction and advise supervisor of any guest complaints or problems no matter how small. Understand fully all emergency evacuation procedures.