Housekeeping Supervisor
Cileungsir, Indonesia Hotels - Restaurants
Job description
Key tasks
Housekeeping Supervisor is responsible for assisting the Asst. EHK in the overall day to day operations of the hotel whilst on duty. At all times Housekeeping Supervisor is expected to lead by example their behaviour and performance must be without fault. Their guest service standards must be the benchmark that sets the levels to be attained by all staff.
Grand Mercure and its people
At Grand Mercure we care about your career. We understand that for you, the art of hospitality is not just a job but a profession so the training you will receive will be world-class.
Desired profile
Skills
Level of Education Bachelor / Licence
Areas of study Hospitality
Professional experiences 1 to 2 years
Languages essential Bahasa Indonesia
English
Essential and optional requirements
Previous experience (2 years) the position in a upscale international commercial hotel environment.
Understand upscale service and the expectations of upscale guest.
Able to create positive and effective working relationship with both Guests & Talents (employees)
Suitably qualified in hospitality or business management
Fluent in both verbal and written English communication additional languages advantages.
· Excel
· Power Point
· Word
· HACCP
· Micros