Food & Beverage Supervisor - Mercure Bristol North

Job description

Key tasks

In this important role, you will be assisting in the smooth running of the Food and Beverage operation to include Conference and Events, Restaurant, Bars, Cellars and Room Service. You will be involved in ensuring the high standard of food delivery is met.

Applicants would be expected to be able to train and develop the team, have excellent communication skills and be able to work and manage within a busy environment.

To say thank you for your hard work and commitment we offer ad hoc rewards, i.e. shopping vouchers alongside monthly recognition schemes and an Annual Awards ceremony. You can develop your career through training courses and structured development programmes including 'Rising Stars'. We also offer wide-ranging employee benefits including enhanced annual leave after one year's service, special discounted rates across our Jupiter Hotels and Accor Group (subject to qualifying criteria), childcare scheme, Employee Assistance Programme and Healthcare Cash Plan to name but a few.

£8.30 per hour

Mercure and its people

Hotels with individuality, passion for service and committed to quality and guest satisfaction.

Join a team of warm and friendly professionals who will share their love for hospitality.

Desired profile

Skills

Level of Education Others
Areas of study Food and beverage
Professional experiences 1 to 2 years
Languages essential English

Essential and optional requirements

·  Excel
·  Word