Offers “Accor”

Expires soon Accor

Commis III

  • Hotels - Restaurants

Job description

Job Description

  • Supervises the restaurant kitchen area and food prep staff. 
  • Coordinates menus, purchasing, staffing and food prep for the hotel's specialty restaurant. 

Work Experience
  • Energetic and passionate
  • Culturally aware and team oriented

  • Employee benefit card offering discounted rates in Accor Hotels worldwide
  • Develop your talent through learning programs by Academy Accor
  • Opportunity to grow within your property and across the world
  • Ability to contribute to local community and make a difference through our Corporate Social Responsibility activities, like Planet 21

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