Chef de Partie
London (Greater London) IT development
Job description
Key tasks
We are looking for a Chef de Partie with flair and dedication at Marco Pierre White New York & Italian Restaurant.
• Helps provide smooth running services and a high standard of production by managing his/her section
• Works autonomously to produce dishes in compliance with cooking instructions
• Is responsible for the organisation, coordination and service for one area of the kitchen'
Main responsibilities
Professional techniques / Production
• Produces and presents the dishes for the section in line with the cooking instructions and processes defined by the hotel and brand
• Ensures that dishes are well presented, of a high standard and at the right temperature
• Delivers dishes in good time to suit guests' wishes
• Depending on the hotel, may be asked to receive deliveries, check and store merchandise
• Organises his/her work and timing to suit fluctuations in guest numbers, special events and particular guests
Team management
• Leads the team under his/her responsibility and creates a good working atmosphere
• Organises and supervises the work carried out by commis chefs and apprentices in the area under his/her responsibility
• Informs the team about cost optimisation and the reduction of raw material wastage; tracks implementation
• Trains commis chefs, apprentices and interns to a high standard
Management and administration
• Helps conduct inventories
• Helps manage stocks of equipment by avoiding breakages
Meals on duty, uniform and dry cleaning, paid holidays, free hotel breaks and group discounts.
Great opportunities for your career development, access to an in-house job offer site, cross profession & cross business link.
Mercure and its people
Hotels with individuality, passion for service and committed to quality and guest satisfaction.
Join a team of warm and friendly professionals who will share their love for hospitality.
Desired profile
Skills
Level of Education Others
Areas of study Cooking
Professional experiences 3 to 5 years
Languages essential English (Primary tongue)