Offers “Marriott”

Expires soon Marriott

Food & Beverage Attendant | Banquets

  • Sydney, Australia
  • Hotels - Restaurants

Job description

The Company

Marriott International is the world's leading global hospitality company, with more brands, more hotels and more opportunities for associates to grow and succeed. With 5,700 properties, you'll find us in your neighborhood and in more than 110 countries across the globe. Learn about our 30 hotel brands at www.marriott.com/marriott-brands.mi. Find Your World.™

The Location

The Westin Sydney is an award winning deluxe hotel set in the heart of Sydney's fashion and finance district. Part of the redevelopment of Sydney's historic General Post Office on Martin Place, this luxurious hotel is surrounded by Sydney's most exclusive designer shopping, best restaurants, theatres and nightlife. Uniquely combining Sydney's original General Post Office building with a modern 31-storey tower, the hotel has 416 rooms and suites. The hotels offers impressive event and banquet facilities featuring a highly flexible and sophisticated pillar free hotel ballroom which can accommodate up to 1,000 guests for a seated event, as well as a Victorian style ballroom and eight smaller function spaces.

The Department

Within one of the largest and most sophisticated banqueting facilities within a hotel in Sydney, your role will be to work with the Banqueting team in all areas of the banquet operation.

The Role

In this role you will be required to provide efficient, professional and friendly food and beverage service to our guests, according to hotel service standards and procedures. Some of the duties include the preparation and set up of the function room prior to the event, service of the event, clearing and cleaning at the end of the event.

The Requirements

· Outstanding communication skills
· Excellent personal presentation
· True passion for customer service.
· Availability to work a variety of shifts over a seven day rotating roster
· Hold a current RSA certificate.
· Previous experience within a busy food and beverage service role advantageous

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